what to eat in porto - qué comer en oporto - o que comer no porto - Pastel de nata
Photo by DiscoverOporto

Pastel de Nata (egg tart or custard tart) is a typical Portuguese pastry, each pastry, and bakery has its own recipe but the original recipe is a secret of Fabrica dos Pasteis de Belem (Lisbon).

In the north of the country, the name of this tart is abbreviated to "nata" and the portuenses usually like to take their espresso along with one.

Today you can enjoy a "nata" in many Portuguese-speaking and Asian countries, as a result of the relation between Portugal and the exterior.

  • Location: n.d.
  • Opening hours: n.d.
  • Prices: From 0,70€ to ...
  • How to get there: n.d.


At Majestic by mid-afternoon sprinkled with cinnamon and accompanied with an espresso.